I recently took Henry and my mom peach picking at Bays Farm in Banks. They have a little slice of heaven up in the foothills where they grow various fruits. Henry of course had to start our adventure with a good look at the "lift it" (aka forklift tractor). He loves all things with wheels, the bigger the better!
Peek-a-boo. "Mama find you!!!" This is what Henry likes to say when he wants me to find him.
As I was busy picking peaches, Henry found a stray two-by-four on the farm. Good thing it didn't have any nails!
After playing with the two-by-four, Henry discovered the rocks on the gravel road running through the middle of the farm. I had to remind him that rocks are not meant for throwing like footballs. He already has quite a little arm on him!
My mom and I quickly picked 57 lbs of peaches (3 buckets). At first it didn't seem like all that many peaches when I dumped them out on my island, but then...
I stayed up until 2:30am canning 21 quarts of peaches and still had at least 20 lbs left over. So, I proceeded to peel, cut and freeze 3 gallons of peaches. Henry and I drank multiple peach smoothies throughout the weekend. We ate a couple fresh peaches at each meal. AND, I still had more peaches! So, I made a peach crisp with about a dozen peaches to share with my mom and then shared about 5lbs of peaches with my next door neighbor. Through this process, I discovered that 57lbs is indeed A LOT OF PEACHES! It was a really fun adventure and it was exciting to try canning something new. I will be happy this winter when we enjoy summer's bounty.
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