Who would have guessed cauliflower would become one of my favorite veggies . This really is yummy, and Little Man thinks so too. And it is SOOOOO simple, it is hard for me to even call it a recipe.
1 head cauliflower
olive oil
kosher salt
black pepper
nutmeg
Parmesan cheese
Cut cauliflower up into florets. Place cauliflower in glass baking dish. Drizzle with olive oil. Sprinkle with a few pinches of kosher salt, pepper and a light dusting of nutmeg. Mix to coat. Cover with foil. Bake for 30 minutes in a 350 degrees oven. Uncover, bake for another 30 minutes until the cauliflower is golden brown on the edges. Serve warm with a sprinkling of Parmesan cheese. Delicious!
P.S. For full disclosure, the Hubbie is not completely in love with his recipe like I am, but I highly recommed giving it a whirl and being your own judge.
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